Stampin’ Up! Easter Basket Video Tutorial


We made these cute little Easter baskets in my March Seasonal Style Class and I wanted to share with everyone how easy and simple they are to create!

The cutting dimensions for the card stock are:

Crisp Cantaloupe:  10-1/4″ x 3-1/4″ and 9″ x 5/8″, Pistachio Pudding:  3-3/8″ x 2″ and 3″ x 1/2″, Watercolor Wonder Designer Series Paper:  3-1/8″ x 1-3/4″ and 9″ x 1/2″, Whisper White:  2-1/8″ x 3/4″

The scoring dimensions for the basket are:

Score the 10-1/4″ x 3-1/4″ piece of Crisp Cantaloup cardstock in portrait mode (long side) at 1-inch.  Turn the paper one quarter turn (now in landscape mode) and score at 1-inch, 4-5/8 inch, 5-5/8 inch and 9-1/4 inch.

Please watch the video below and let me know if you have any questions!




Products Used:

Stamp Set:  Delightful Dozen 128547 (W) 122652 (C)

Ink:  Crisp Cantaloupe 131176

Paper:  Crisp Cantaloupe 131298, Pistachio Pudding 131294, Watercolor Wonder Designer Series Paper 132994, Whisper White 100730


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